Vegan & Vegetarian Recipes for Summer
-
Rainbow Slaw
-
Crowd Pleasing Green Smoothie
-
Whole Wheat Buttermilk Waffles
-
Sesame Soba Noodle Salad
-
Rustic Blackberry Tart
-
Quiche with Leeks, Thyme and Goat Cheese
-
Parsnip Mashed Potatoes with Mediterranean Eggplant
-
Vegan Chocolate Coconut Cream Pie
-
Crispy Vietnamese Crepes (Banh Xeo)
-
Beet and Lentil Salad with Herbed Goat Cheese
-
Morning Glory Breakfast Muffins
-
Miso Glazed Eggplant Skewers
-
White Chocolate Macadamia Nut Granola Bars
-
Chocolate Banana Coffee Cake with Walnut Streusel
-
(Almost) No Cook Vegan Grazing Platter
-
Guava and Strawberry Chia Pudding Parfait
-
Homemade Whole Grain Pita Bread
-
Curry Chickpea Salad Pitas with Apple Slaw
-
Watercress Soup with Crispy Shoestring Potatoes
-
Rose and Honey Almond Milk
-
Scrambled Eggs and Herbed Goat Cheese Toast
-
Creamy White Bean Pesto Pasta
-
Apple Pie Ice Cream with Cinnamon Oat Crumble
-
Mushroom Ginger Lettuce Wraps
-
Vegan Cheesecake with Strawberry Rhubarb Sauce
-
Easy Eggs on Toast
-
Falafel Tahini Burgers with Tzatziki
-
Curry Apple Salad with Spiced Chickpeas
-
Whiskey Hazelnut No Churn Ice Cream
-
Red Rooibos Tea "Sangria"
-
Chocolate Caramel Ice Cream Pizza
-
Creamy Farro Risotto with Greens
-
Zucchini Pappardelle with Roasted Tomatoes and Basil
-
Greek Collard Green Wraps with Tzatziki
-
Vegan Rocky Road Ice Cream Cake
-
Grain Salad with Fresh Lemon and Herbs
-
Pulled Jackfruit Banh Mi Sandwiches
-
Easy Pesto Egg Muffins
-
Spaghetti Squash Pad Thai
-
Mushrooms on Toast